Palombos Fish and Chips

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Our trademark is fish and chips and we have never tried to dissuade people from that. It is mostly haddock we sell but sometimes we will put cod, hake and lemon sole on as a special, but only if I am certain it is plentiful. By that I mean they are not taking fish out of the sea in a way that becomes unsustainable. We also pride ourselves on sourcing products locally to support other small businesses in the area, and have over the years developed an extensive gluten-free menu. We are one of the few places in Scotland to serve a beautiful gluten-free fish and chips.